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Feedback gevenNov 2022: first to the noodles and the char siew and I was sooo pleased. it will be a good eating! determined to also order pork bells to try the crispy boar. 2 portions for 1 person! the waiter was a little humble. I tried to demand less reis, but the service personnel could not understand. It's okay. the proportion of rice was t so big, so the wasted was only minimal. overall was a great meal and another jewel back next time!
Roasted duck English, thai and Chinese menu pork wonton quality: ok arrived at 11:00, had to wait for a table. (kind of crowded) I ordered a noddles pork with che po (mixed meat) 100 baht, next to the roasted duck, I enjoyed crispy pork
The roasted duck is great. crispy skin and juicy meat. the sauce is just as good, not too sweet. I also enjoy the inlaid ingwer served together. crispy pork is also very beautiful. another noteworthy plate is the roasted rice (although I forgot to make picture) if after the roasted duck they still have space for more, also the roasted rice is a good choice.
The restaurant is now open for regular service. It has two floors and is an old establishment, but it is very clean. The duck noodles topped with sauce were a bit salty and not very fragrant; they would probably taste better with rice. The pieces of duck were thick and flavorful from being roasted. The meat dumplings were packed with filling, and there was a generous portion of both rice and noodles.
The duck noodles were incredibly tasty! The noodles were delicious and not mushy at all. The roasted duck and red pork were fragrant and exceptionally good. On the day I visited, I also ordered shrimp dumplings, which were a nice addition. The broth was flavorful without being too salty, so it was perfect without needing much seasoning.
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