La Pastisseria Barcelona

I am very happy to see how a bakery so recognized in the city apueste to introduce vegan products. they offer individual cakes that vary according to the season of the year so that you can enjoy several options. In the bakery part they offer a leaflet with fruit jam, a little basic for the level that the bakery and pastry have acquired in recent years. Individual muffins are super rich and not excessively sweet.

I've always come here. There's usually one option. I have been told to the dependent that they also make a yuzu muffin but now they only have the very rich raspberry with the perfect sweet spot

It's worth getting close just to try these two delicacies. the hazelnut mousse with the touch of passion fruit was rich and if you get the chocolate the cookie and chocolate is touching the sky! currently everything has to be to carry, you can not consume it in the local

Right paste, where I understand that cakes work very well but in the bakery section they follow me to understand with an approved. nothing to do with the sacha or canal baixas. I know the price of these is something higher, but it's worth it in my opinion. good treatment, difficult parking and finally a worthy establishment.

The experience the last two times, has not been good, but it still warms it as normal, for the quality of the cakes. fantastic. now, after more than a year and a half of client, I will adapt to them and not to them for me? because if I want to order a cake, two days before, it must be the size they say to me and not the one I want to stay? (last time)Why today I would order the tortel of kings, I love your products.