Flunch Rouen Barentin

Don't let the odd 'medieval' name and decor fool you.

A habit after dinner at flunch before leaving. There are for all tastes and in all people are not disappointed, neither my children, nor my husband, nor me. We're getting shaved. Ice cuts are to fall on the ground for a minimum price. I recommend.

We came to eat, grabbed pieces of the mouth and chopped steak. very medium quality level of meat. meat cut very fine ducoup moin of poid and quantity obviously. when it indicates 200 gr or 150 gr c crude ;) once I on the grill you can remove some grams !! very average quality: lots of nerves and not pleasant. After for the veggies at will fortunately that there is flow on the fries but other vegetables are warmed during the evening on their bof bof plate ... we wanted to know if the flunch chains had evolved to align with their competitors! but not at all I'm not talking about desserts that stay simple ppur of ice cuts but at correct price

There is no surprise, it is a chain faithful to it even, it must be loved, and I love very much. of the diversity in the dishes, the staff in the pleasant whole.

Be careful to check the price of the displayed dishes as they do not always match the products presented. Once you arrive in cash and we are charged the product more expensive than the price shown above the dish, you are simply told that it is normal! not the price corresponds to the one displayed. and to finish a master of a certain age lacks respect by complaining to other customers if the work had been done correctly, we wouldn't have arrived there my little ladies! I won't go back there anymore because nowadays the customer reception remains paramount!