Ecco - Bargagli

Not hardened. call, book and then maybe order the pizza that made me enjoy! the bargagli, with lard and sausage of capenardo. Here. I had to say it!

I call at 6.30 p.m. to book 4 takeaway daisies. I was told that I could pick them up at 9.30 p.m.... I think there's nothing else to add.

Friendly and familiar place. treated in every detail! I've been a client for years, and I've always been great.

In a beautiful chicago town and equipped with restaurants, the pizzeria serves a type of pizza that Italian does not exist: the pizza cake. goto good first quality ingredients, but too substantial for the Italian goto. but I recommend to those who are located from the parts of ohio road crossroads wabash avenue 50 east.

Recommended by friends we decided to try it in four. we tried normal pizza, Neapolitan type, pineapple, focaccia with cheese, flour and flour with sausage. all abundant and good. great goto and texture. fast service and courteous maid. Finally we took a sweet pistachio and unfortunately this was not until expectations, too sweet to the point of becoming stucco, tiring! recommended, we will be back soon! in photo: flour, flour with sausage, cheese focaccia, pizza with sausage. pizza type napoli, pineapple and dessert.