Il Fortino - BARI

We were lucky to find a free table on Saturday night, without reservation. despite the whole room and the outside also was full, the service was fast and impeccable. the maid, kind, solar, nice and educated but above all professional, although alone, has pampered us all our requests. I'd say one of the best I've eaten. Finally, clean bathroom and account more than honest. but above all I will return. congratulations to all the staff.

Excellent reception of the staff; excellent food; fresh, crisp and goose fish frying; sweet homemade really very good; good price quality ratio!

Okay. from pizzas to the restaurant. perfect service and friendly staff. We had fun. We'll be back! the owners enza and pine very kind. they recommended some really great dishes. super recommended.

Wonderful people at a wonderful place and eating is the best here

We found ourselves in this place almost by chance, walking through the streets of barns. the lady who greeted us and served is very kind and kind. recommended the noodles to the killer and in particular the sardi malloreddus gnocchetti (spicuous dish of the chef/owner of the sardegna). portions are abundant and honest prices (the malloreddus dish could be quietly for 2 people). instead I do not recommend spaghetti with seafood because they had a strange taste with acid retrogoto. the total for the first 4, with water and wine 65 euros.