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Feedback gevenThe loaded roasties are incredible, and all the gravies and sauces are gluten-free. There's often a gluten-free pie option available at the counter as well! They also offer gluten-free quiches, pasta, Ploughman’s platters, sandwiches, and more. The staff is very attentive to prevent cross-contamination.
We're now a Carvery Restaurant, and I've been part of the team working on renovating and transforming the business into what it is today! We are proudly 100% gluten-free and serve a Sunday Carvery with all the traditional trimmings, all of which are completely safe for those with Coeliac disease! If you still have room for dessert, we offer sweet options as well. Most of our guests are pleasantly surprised to learn that they're enjoying gluten-free food; you honestly wouldn’t know unless someone pointed it out!