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Feedback gevenThai takeout. The menu has interesting options. The fries are not a specialty, so make sure to try the deeply roasted dishes. The rice noodles and curry are good choices.
The traditional Thai menu clearly labels gluten-free items. When I called to place my order, I mentioned that I have celiac disease, and they double-checked that the items I wanted were safe for me. I decided not to order fried foods to avoid any cross-contamination. I ordered the chicken pad Thai, which was a large and delicious portion, along with the crispy chili beef (made with tapioca flour and pan-cooked), also a large and tasty portion. I also got a side of fried rice without soy sauce, which was so filling that I had to save it for lunch the next day. I was extremely satisfied with my meal.
This Thai restaurant offers a takeaway option with menu items clearly marked. It is important to note that they do not have dedicated fryers, so it is recommended to check with the staff about any deep-fried options. The rice noodles and curries are delicious and worth trying.