Baires - Providencia - Beacon

We enjoyed everything, cheese platter, steak, octopus, wine and dessert. Service was excellent as well. I spoke with the manager and let him know how much we enjoyed his restaurant.

Excellent, the empanadas and meat were very delicious!

Overall, the service, food, and location were very good at this restaurant. The atmosphere was peaceful, with music playing at a low volume, just enough to be enjoyed without people having to raise their voices to be heard. However, like in most businesses, their relationship with the customer ends at the moment of payment, often forgetting about providing the receipt. It is common for customers to have to remind them to issue the invoice, when they should be completing this process before the customer leaves the establishment. My visit was on Wednesday, April 5th, and I have still not received the corresponding receipt.

Tables with dirty dishes and dusty cutlery, we asked them to clean the table and change the dishes, what they did was clean the dishes with the same cloth. The service is slow, the waiters are not attentive, some things good and some not. The French chef cooked potatoes, poorly cooked roast chicken, and chopped cutlets. Empty Merlot and empty Bombay were good. High prices for the quality and service of the food.

Thank you very much, the medium milanea was huge and the 300 g cut was very delicious. The salad was excellent. The wine was delicious. Good service. Thank you for the birthday courtesy.