Le Trident - Beaucaire

We had lunch on Sunday noon in the Trident and went following the positive reviews seen on Trip! Arrives at 13:40 and fear not to be served but were greeted with the smile and good news that we could still have lunch! Indeed, as on the reviews, a small restaurant that you pass through to reach a shaded course. Simple and effective. Very friendly smiling service, warm contact of the boss! The menu is "fresh" with some entries and dishes. The kind of things that put in Confidence! We took menu from day to 20€ with input/plat/dessert. Hot goat salad and with real goat, not as often in restaurants a puck of goat buche! It was served with honey, really excellent (see Photo). In flat we took cuckoo, super copious, with fresh balls! It can be seen that it is home-made and that it is prepared with generosity! We enjoyed each other. Finally on dessert we took the chocolate mousse, I am quite difficult in general and there it was to fall! A good little address I strongly advise, you will not be disappointed! The price quality ratio is really very honest, it's nice to find little pepits like that! Thank you again!!! We'll be back!

Random stop at tarascon ....we were restored to the charming trident table facing the station. The dishes are simple and mastered (fals very tender,sauce roquefort excellent, not to mention homemade fries) .For dessert... congratulations pie amandine with mystere ingredient and excellent tiramisu ...The kind service ,discret , professional and very pleasant. EXCELLENT value for money.

Small restaurant in Tarascon and not in Beaucaire Cuisine house. It is simple but good and the very friendly owner. Small backyard, in the garden with the good franquette! Also proposes menus. A good quality price ratio Don't hesitate to go there in the corner Otherwise very disappointed of the 2 villages of Beaucaire and Tarascon c is rather ugly and nothing to do except the castle in Tarascon and the abbey above Beaucaire

Very welcoming, extra meat, homemade fries and excellent chocolate mousse. To pleasure

Fresh vegetables. Excellent meat. Very good shots. well made classics. moderate menus. The owners are generous in the plate. service is pleasant and in small care.