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Feedback gevenExellent : ÀCCEUIL RESTAURATION SERVICE . I RECOMMEND it VIVEMENT.
We spent three nights at the Beaulieu in half boarding. The staff is smiling, friendly, professional and you are pleasantly welcomed. Our room was clean and very nicely decorated. As for breakfast it is correct but the room is not very convenient because everything in length. Come in half board we offer you the choice between 3 admissions, 3 courses and 3 desserts. The products are fresh, regional in the whole and tasteful except the 1st evening when I was served a dried merlu net accompanied by tagliatelles cooked with water no sauce even no butter in the pasta, I was disappointed but good the other 2 evenings were a lot, much better I dine an exceptional calf and a spider of mellow pork. Ah yes, I was going to forget there's a terrace where we were able to have breakfast and dinner is one more in the beautiful season. If you go to Beaulieu on Dordogne, don't hesitate.
Very welcoming staff, very good meals and well presented in dessert an excellent squash pie.
Good time spent beautifully 4 nights very well in the center of the personal village listening to customers Beautiful dining room as on the pictures
Excellent restaurant. Everything is controlled. Get your eyes closed. Excellent team. See you. Bertrand