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Feedback gevenStandard lunch menu for the area, mix of French and Italian. Staff helpful and speak a mix of French, Italian and English. Plenty of bread, tap water kept arriving (a pet hate of mine is to keep having to chase it), the prawn pasta was decent, not out of this world but good enough for a lunch on the way to the beach. Would go back.
After we left our table at the pretentious and self-absored African Queen we found this place. Decent food but the staff were absolutely fantastic, great service all the way through. Would recommend everyone to visit this place.
This where very good, excellent service and the food fillet with truffle where delicious. And my children have a good dinner also. The service from the boss mr Thierry and his charming assistant where perfect and they take care for everything. Thanks
We chose Marcello as we hadn't tried it before. Quick to seat us (once the owner had been consulted by the waitress), and ordered a prosecco and a Coke with the waitress. The owner then came over a few minutes later and took us through the specials and asked what wine we would like. We told him we'd already ordered drinks and didn't want any wine. Waitress bought our drinks over and a few minutes later the owner took our food order; Tagliata de Bouef and tagliatelle bolognese; not the happiest person on receipt of this news.30 minutes later a family who had sat down 10 minutes after us received their order. 5 minutes longer and we asked the waitress where our food was, and she consulted the owner, who said it was on its way. 5 minutes later got our food. All in all about a 45 minute wait in a half empty restaurant on a Wednesday night.Food was decent quality so no complaints there; asked if we'd like dessert to which I replied yes. Instead of the dessert menu, we were presented with a tray of whisky glasses filled with a collection of puddings wrapped in cling film - I chose the cheesecake which wasn't bad, but on receipt of the bill discovered the glass of cheesecake with cling film had cost 9 euros!Paid in cash which the owner took another 10 minutes to process and return our change, so left without tipping. Won't be returning ever again.
We found Marcello on Trip Advisor and decided to check it out yesterday. Our table was on the terrace with air conditioning, and it was lovely to look at the yachts in the port. I had Marcello salad, which contains Parma ham, Parmesan cheese, lettuce and tomatoes. The ingredients sound simple, but the combination was great, and especially the ham! My father ordered Marcello pasta (tagliolini with some seafood) and was very impressed. My mother tried their aubergine parmigiana, it was delicious and filling. Our waitress was very nice to us too.
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