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Feedback gevenMy name is Harry and I am 9 years old. I visited here on the 8th of April with my family. My grilled beef was excellent but I would have liked a bit more on my plate. The atmosphere was relaxing. My Dad’s sea bass was lovely and my mum’s tuna and liquorice was very tasty as well for adults but not really for children (unless they like liquorice). The staff were really kind and were very quick in giving us our food, they were also very child friendly. The bill was a reasonable price considering the food and the nice atmosphere. Overall a very good restaurant.
Usually Italy is really relable for pasta (surprise! . The food quality at the hotel was really poor like school dinners and pretty much the same recycled day to day. Breakfast cheap and unpleasant. It is not hard to provide good quality bread cheese and fruit in Italy but it was certainly not present here.
Good food, little bit overpriced. Service was friendly but little professional. The terrace is next to a busy street.
My husband and I dined at the Hotel Villa Carlotta roof top restaurant on Sunday, May 14. We had just arrived from the U.S.A. We were exhausted and looking for a restaurant near our hotel. The reviews and menu looked outstanding so we booked a table. I cannot tell you how much we enjoyed our dinner! We compared all meals, wines and service for the rest of our stay in Sicily against that night. Our dinner that night stands out as the best in our whole trip!
The food was amazing and we ate here three times during our stay in Belgirate. The lunch/dinner menu is fantastic, and the breakfast is really generous and tasty. Ordered something different each time and it was always good.
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