Cured And Cultured - Belleville

We were a party of 6. Meals ordered ranged from salmon, sandwiches and burgers. We also had the toasted ravioli, and BBQ nachos for appetizers. The service was great and everyone loved their meals.

We ate here this evening, and we are seriously impressed with the fare and the overall experience. Service was great, prices are fair, and the place has a nice vibe, too. One had the special a fried chicken plate with mashed potatoes and chose green beans as the additional side. Everything was fresh, tasty, and well presented. The other had the brisket sandwich with garlic fries. It is rare that I push past that full feeling to finish everything on the plate, but this time I did. Was that good!

Ordered the cheese burger (swiss), medium, with everything. Fried mushrooms and baked potato salad. My compliments to the chef! Everything tasted fantastic. I'm a fan of horseradish, and what you provide with the mushrooms is excellent ????

This is our 2nd time going to this restaurant the 1st time was really good this time November 2021 we went and the service was absolutely poor they served fries that were burnt at least they taste like they were burnt then they deliver the new fries and they were drenched in Grease not happy at all , food was not worth the price we paid. The server was not attentive, she never offered refills on drinks she was rude, several times i said thank you and she didnt even respond at at.

I initially took my 81 year young mom to this restaurant to use a free coupon she had for a meal, and to spend some time with her after getting off work, but the owner/manager advised us the coupon was only to be used between a certain time of the day. I chose to stay as a paying customer, what you see suppose to be Brussels Sprouts, they were burnt to a crisp. mom fries where burnt, everything taste burnt, except my Turkey sandwich, my 81 year young mom complained about her Turkey Sandwich tasting burnt. We were appalled that the server thought the view of my order was appropriate to serve a patronage. He never, called the owner to look at the order, but he called on the owner/manager when I inquired about that coupon or a discount. My co-worker complained about her chicken being burnt a week before I patronized the restaurant, however, I thought she was being dramatic, until my visit yesterday. All, I?m going to say is this Restaurant needs to do WAAAAY Better