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Feedback gevenOrdered the cheese burger (swiss), medium, with everything. Fried mushrooms and baked potato salad. My compliments to the chef! Everything tasted fantastic. I'm a fan of horseradish, and what you provide with the mushrooms is excellent ????
We were a party of 6. Meals ordered ranged from salmon, sandwiches and burgers. We also had the toasted ravioli, and BBQ nachos for appetizers. The service was great and everyone loved their meals.
I'm really happy this place is on the west end. Love the atmosphere. I want this place to be around a long time but the food needed to be A LOT hotter. And it's my fault for not noticing my Salmon did not have the pistachio basil pesto on it. It was seasoned and cooked a very moist med rare. I was impressed by that but for the price it needed to be hotter and not missing the topping. Another in the party barely had any sauerkraut on the Turkey Rachel. The Prime Rib sandwich from the other in the party was fine but not the best. The others felt the fries were too over done. I feel if timing from kitchen to server to make sure the food is nice and hot at the table, this would definitely up my rating. Staff is nice and courteous.
I initially took my 81 year young mom to this restaurant to use a free coupon she had for a meal, and to spend some time with her after getting off work, but the owner/manager advised us the coupon was only to be used between a certain time of the day. I chose to stay as a paying customer, what you see suppose to be Brussels Sprouts, they were burnt to a crisp. mom fries where burnt, everything taste burnt, except my Turkey sandwich, my 81 year young mom complained about her Turkey Sandwich tasting burnt. We were appalled that the server thought the view of my order was appropriate to serve a patronage. He never, called the owner to look at the order, but he called on the owner/manager when I inquired about that coupon or a discount. My co-worker complained about her chicken being burnt a week before I patronized the restaurant, however, I thought she was being dramatic, until my visit yesterday. All, I?m going to say is this Restaurant needs to do WAAAAY Better
Food was off the charts! Kayla is so kind and personable and made me the best margarita with fresh squeezed juices etc.., All of the staff are approachable and accommodating to say the least Their is not a bad choice on the menu. Everything is fresh and amazing and incredible. If you don?t dine here it?s your loss!
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