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Feedback gevenI had an incredible experience and a terrible one. a few months ago we got takeout and it was amazing. the maul was a complex, smokey taste and the chile verde burrito was knock-your-socks-off delicious. but we got a few days ago (same thing,) and it tasted as if the black had been left in the refrigerator for days and was simply covered in any sauce as to be cooked in the opposite. it was tasteful, but dry and hard; I couldn't eat it. the maul was completely different as it came from a package. the black enchiladas were not as described on the menu as the ones used which had them, instead of making what they should have. the oil used in the frit was old/rancid. we think it's because it was just after a long break and it wasn't very busy, so maybe they did a bad job when hotter stuff, but we were so disappointed. we cost most of the meal. not sure if I'll eat here again. Of course it won't be soon.
My girl and I both ordered some takeout food from here. Her's was some sort of chicken and onions and it was delicious, but I ordered a shredded beef chimichanga and it tasted like play-doh and peanut butter, somehow.
We used to order for pick up here but lately their foods just doesn’t taste good. Last time our carne asada wasn’t cooked through, we end up throwing it and I don’t know if we ever order food here again.
When I arrived accompanied by my two friends we discovered that one customer was finishing paying. the only other people in the restaurant were a gentleman with his young daughter and they were already eating when we came on. you would think with the restaurant being that empty service would have been prompt. sadly no it wasn't. we sat there for almost 20 mins before having anyone come to are table to serve us or even ask us if we wanted a menu. we were there for almost two hours most of that time was spent waiting, Wait ng for serve, for drinks for are food. the food was sub par and the service was down right disgraceful. l feel that everyone in that restaurant should be terminated band have all new ppl hired that can hopefully handle a restaurant with only three customers
Skip it! Serving customers clearly isn’t their thing. Made a special trip here after hearing such good things. Was served a 1/2 blended Margarita with chunks of ice with no chance of squeezing through a straw, then was refused the apps I wanted to order. (Chili con queso. Wanted to enjoy a nice meal with entrées and dessert, but ended up walking out. Got excuses instead of food. There are other better, more welcoming restaurants in town. Apparently, expecting to be served what’s on the menu is expecting too much.