Auberge des Lavandieres - Bergheim

Little restaurant, loved the decoration very alsacien! very cosy and the bathroom clean! food was good, meat a little bit overpassed but good for the price. people very nice

This was our 5 or 6th visit having first tasted the delightful regional cuisine of this small family run restaurant 4 and 6 years ago. It's a real treat. All the menu comprises pretty much regional classics (menu photos posted) but done with love and...More

Being greeted by the chef in the kitchen set the scene for a really enjoyable meal, plus a bottle of St Hippolyte Pinot Noir to accompany a lamb tagine. The dessert- a tarts tatin de Quetsch- the local plums, was the best tasted in Alsace.The service was friendly and set the right pace for a relaxing evening. Our favourite meal in Bergheim.

Had a lovely lunch at this delightful little, family-run place. I got a special tarte flambé made with Munster cheese and side salad served with a tasty balsamic dressing. The owner suggested a nice, local pinot grigio wine to go with it. Ate outside on the very pleasant patio. Menu is in French only, but is pretty easy to translate, and owner speaks English. Mainly local clientele. Highly recommended.

Filled when we got there, so we walked around town for an hour to get a table, completely worth it. Family runned, crowded yet small enough to feel the special vibre of the smells that come from the kitchen. We had some super nice pinot blanc from the Alsance region and the food was very nice. They highlight of our night were the desserts!