Aldemir Eis - Berlin

A really recommended egg in the wrangelkiez! at (heating summer days they must bring some gieduld here, but that is worth waiting for every case: there is always a great selection of different types of ice balls. from standard varieties like vanilla or stracciatella to something more unusual sort like gorgonzola feige, basilikum zzitrone or kaymak it is all. the ice creams are made themselves, I decided on my last visit for a mixed ball with the art basilikum lemon and omas apple cake. to the end of a tip: if they enjoy an ice already at lunchtime, they often have to be bare.

The number in the internet is not accessible and yesterday before location wa closed, although in the internet other opening times are

The ice not only looks super, but also tastes extraordinarily good. we always come with the children to enjoy a ei!

We were totally surprised, a super long queue on the road. so there is an ice. on the left selling stand there are all possible ice cups etc. there was an eternal long snake. that must be good, who else will stand up for so long? we didn't have so much time and bought a real one. it tasted like a frozen smoothie as it came from America, spiced obst. my mango*kiwi ice cream was just as great a taste experience for me as the kiwi*himbeerei of my shady, woman falkds. our two tasted best.

Delicious homemade waffles and delicious ice cream with unusual varieties. The balls are expensive (2,50€ but gigantic for it. There is also the possibility to order 2 hemispheres. They're as big as a normal ball. So the price is completely fine. There are several windows for the output. There are 4 hemispheres on the picture. All again