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Feedback gevenAfter we had done our shopping in the bloodworst manufactory at Karl Marx Square, I didn't want to give up the car park that had accumulated with effort and difficulty, it would have been too bad and also the wonderfully warm sunshine after the long, bitter-cold winter lured us out. In addition, my best man could not refuse to take a walk over the Richardplatz, which I only know from the Rixdorf Christmas market. So there was a thousand and a reason to look around here and we discovered Villa Rixdorf. At first we thought it was an ice cream parlour or a café, but the view of the map promised good-bourgeois cuisine as well as pizzas and pasta. When looking at the map before access to the property, a man who just came out, really highly recommended, we just have a celebration here... The restaurant was quite well visited in the evening at 5.30 p.m. and we took as we wanted to enjoy the sun on the terrace in front of the villa square, as the beer garden behind the building was too shaded. We enjoyed the flair of the Rixdorfer Richardplatz, on which time somehow around the turn of the century to the 20th. The century seems to have stayed... this is once again a corner of Berlin, as you don't know, far from the tourist streams at Alex ... originally, charming and lovely .... Very quickly the friendly service picked up our drinks requests and as we had not yet decided from the plentiful offer of food, after a reasonable time she came again friendlyly smiling to accept these wishes. Waiting for the dishes took a little longer a good half an hour, however, this is not surprising or contested in view of the guest appearance and the served food ... it is fast at Megges, I always like to say. Waiting was worth it! When the waitress was on us with the two plates, I almost remained open to the mouth of which an eyewitness .... above all the meat skewer .... and it escaped I was waking! what my treasure was very amusing. Both meat dishes were cooked to the point the calf livers were nicely fried, as I wished for and the different meats of the grilled meat skewer very tender and juicy, so I wanted to convince myself by tasting. Also the supplements were very good: the side salad to the meat spit freshly and with homemade dressing, the selected rice nicely grained and my puree homemade, the roasted onions fried nicely fresh in the pan, as well as the apple slice and what is most important for me: the sauce not from the bucket! All in all, the spicing of the dishes we ordered was vocal and round. The prices are also reasonable: the calfsleber Berliner type comes to €8.50 and the meat skewer at €10.50 plus the supplements you can choose. With drinks we were around €25 and that was completely okay. The friendly and attentive service was sincerely pleased with the earned tip and we were delighted with the magnificent completion of the working week. The place is also a nice place to meet with friends. And now the conclusion: Absolutely recommend!
An absolutely crazy action to order this pizza and that I mean quite positively! The pizza has a diameter of 1m and is cut into at least 50 pieces, it's great to squeeze this pizza with friends! Tip: If you first point out what suit you want, there is no discussion among you in the restaurant.
Large kitchen at moderate prices. Beautiful large green beer garden in the backyard, with benches and chairs. Small playgrounds for children. Wheelchairs have free access to the beer garden, but there are steps to the restaurant and the toilet. Very nice service and boss. Own ice bar with many varieties.
The Wiener Schnitzel with roast potatoes was very delicious. People in service wore mask and were very friendly. I would like more attention and demand from the Service-MA.
A very good restaurant and really good food. Owner is also very nice. Go.