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Feedback gevenHad the crawfish and royal reds last night. The best we have ever had
Crawfish are so good! My husband had the shrimp and fish basket. That was good too! Our waitress Gail was so sweet!
No matter where you are in Louisiana, it's worth traveling to enjoy Bayou Lagniappe's excellent boiled and seasoned crawfish. You will be pleasantly surprised like us to discover this typical dish of Cajun cuisine and to meet welcoming and helpful staff. Also try the king prawns!
You can taste the full love of a mother from the food. It is not the care about doing business, but the passion for making food for her family and children. She is not soft on the ingredients and is not afraid of the portions eaten by the guests. The ingredients are fresh and best of all. Precisely how crispy it should be, how juicy it should be, and the food is served very slowly, probably to serve every guest carefully, so although there is no luxurious decoration, it is very warm inside and is all local. Familiar people lead the way here to eat. The customer at the next table is from Long Island, New York. This is by the bridge in Industry City. I didn’t know there would be a store run with such care. Dietary restrictions: The chicken&sausage gumbo is rich but also light and a healing soul food.
This is a One of a kind family restaurant! Family owned operated so you get the very best service! The service and food is always consistent!! They have desserts you will not find anywhere else! Highly recommend!!!