Reuthof uit Betzenstein Menukaart

The service was not just friendly. Maybe because we just drank something. but she immediately took the tickets with the menus. they could have re-elected. a well-known had to wait half an hour. other guests who got food were more concerned.

That was nothing today on Sunday. we waited 15 minutes until we got the card. then we ordered the food and the drinks. after another 20 minutes our food came, but from the drinks and the salate was nothing to see yet. it was not only at our table, but quite locally. the guests themselves have the menu and drinks in the safe. the food was not worth the price and after nothing cost. the food was brought back to the kitchen in a senior home. the calfshax’n meat was hard and the part was very small the sauce was slim and gave nothing. the carving should be a normal part, but it was not more than child carving. the pommes were full of fat as if they were baked in the morning. when we paid the chefin. was not asked if everything was in order. or it has not been apologised that it has not been done well today and the staff with the situation is overwhelmed. we didn't drink. we cannot recommend this before location and will not eat here anymore.

The location of the gasthof is undisputed very beautiful, the facility with hate, sea pigs and the goats very cute and very child-friendly. the prices are very favorable but now lets me come to the negative side that only max. two stars allow. it is mainly the service. you have to wait very long for drinks, eating and generally waiting for the attention of the staff. the services were completely overwhelmed. here the wet has to use more trained staff and organize significantly better. what we and all experienced around us was bare chaos. second, eat. in general it was ok. standard. what negatiw noticed was the meat at the pork roast and sour roast. it was tough and cut to that along the fiber. that doesn't make an apprentice a second time! the portions were too much for us all. with a portion you could get two normal people fed. for dessert there is no more space. of the other, we had a carving with pommes, a grocery and the only one on the 9 positions comprehensive map (sheet paper vegetarian court the panted champignons. these courts were in order. my tipp! a bit with the time to go. more service, vegan and vegetarian dishes (bio/ecological and less giant slaughter bowls. I took my half-scream with a crusty and salat in the ice cup home. is a business idea of me. ;

The animals are of course not at the playground, but next door fenced and suffer not in the width of the terrace.

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