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Feedback gevenIf great cured meats eaten off a wooden board with excellent wine under the open sky is your thing, this is five stars. We've gone four or five times as a family and always enjoy it. The hostess is friendly, the prices very fair and the Umbrian sky and salted meats just right at lunch. This is haute picnic, with a table and washroom. And excellent at that.
Great beer, great wines, friendly host and a table of meats as a treat. Sit outside and take in the ambiance of this pretty little medieval village.
A nice surprise found by chance during a cycling trip, we caught the exposed menu and the local shop, so we stopped, all great the pecorino spear soup melted with truffle sauce and also the text cake with pork and friarielli , to finish cantucci with fennel passito from great fairy tale the price of wine on average, we also bought some very friendly products manager
We live in Umbria and I want to believe that we know good porchetta. During our visit of Bevagna we came across this place and decided to try this specialty there. It was delicious. Porchetta had a very crispy skin, the meat was moist and fat was melting in the mouth as it should. Don’t forget to ask for fegatelli (livers) and to top everything with salt. The sandwich comes with unsalted Umbrian bread. We took it to go. It was just perfect! Also, try there Caber Beer, a very good beer from Spoleto. There is also a nice seating area on the side of the building right by the small church. They have table service there.
Excellent value for money. great welcome. recommended recommended