Kreuzkrug Stefan Austmann - Bielefeld

My buddy and I were here for his graduation party and were glad to choose many great tables whenever we arrived. Sis and I stayed here during a shopping tour, nice food and fast service. Enjoy this place, not too expensive. My little Sis and I were really filled with all the high-quality ingredients that are actually produced locally, everything really tasted fresh. The waitress went far beyond to make our meal exceptional.

Had a very nice asparagus dinner. The guests at the other tables also looked very satisfied. Great, nice and friendly service staff. Come on.

We were already eating there and were so excited that we reserved a table there again. The reception was friendly and accommodating. We had the Donau-Schmankerl-Platte for 2 people and the dessert Marillenknödel with compote and vanilla sauce. The main dish was a mixture of deer roach, bakedl and Viennese onion roast roast beef, as a supplement there were root vegetables, semmelknödel and potato cookies. All three dishes were very delicious, as were the supplements. The dessert was a poem, especially the Marillenknödel were perfect. Also the dishes ordered by our other guests (Kalbsrückensteak, Schweinmedaillons, Cordon Bleu) were very good.

The staff is great, the food quality is good and the prices are typical but not too high one of the restaurants where your sauce Hollandaise is still made by hand!

Had a very nice asparagus dinner. The guests at the other tables also looked very satisfied. Great, nice and friendly service staff. Come on.