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Feedback gevenThe steaks were absolutely amazing and the owners were very friendly. I would highly recommend. Service: Dine in
Fantastic ribeye cooked to perfection, quiet ambience on a December Saturday w the pellet fire going....will definitely return. Price per person: $20–30
Excellent food served by Anita and cooked by Gary. Our family has been going Gary and Anita’s restaurant for over 15 years. Prime rib is superb! Make sure to call your request in by 3 pm. Nice salad, tasty garlic bread, delicious chocolate cream pie. The service is a reflection of the owners who run and operate the establishment. NOTE: This is either a cash or check establishment. Plan accordingly. There are a few steps up to the restroom.
Thank you Gary and Anita for a very pleasant evening and a delicious meal!! Can’t wait to go back!!
Enjoyed the atmosphere, service, and our prime rib, and cod dishes, a relaxing, intimate evening, with friends and family, I personally never needed or lacked anything, thank you, looking forward 2 next visit