The Kings Head - Birmingham

Excellent service. The favours of our dishes; lamb kharai, king prawn patia were perfectly balanced and cooked to perfection.

Visiting Birmingham from the deep South of sussex. Wish we lived closer. The food was wonderful. Would recommend the barah masala and the tandoori salmon. James and the others made our night memorable and even gave us the secret recipe for one of the dips.

Orderd chili garlic lamb Received some chicken curry swimming in oil with chewy chicken and no flavour also grey rice ???? Nasty man sort it out

The food is amazing and the waiters are really nice. In particular the aubergine curry is delicious. The prices are okay. Only thing to note is that the poppadoms and sauces are truly expensive. 0.90 pound per poppadom and 2.40 pounds for the chutney/sauces it really seems to me a bit too much. But other than that, we love this places, it was a great discovery!

First visit last night food was absolutely amazing. Great service and decor of restaurant was lovely. Portions are generous hence we had what we didn’t eat baggged up. The staff put complimentary beers in our take away bag. Really cannot recommend the restaurant enough and we will def be back!