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Feedback gevenFrozen yogurt by weight and Pie on one side and a wine bar on the other which serves food cheese and cured meat plates, substantial hot pressed sandwiches on their house made sourdough or house made gluten free bread
The ambiance is nice and the concept is a good one. The execution is TERRIBLE. Our group of four were the only customers in the place and immediately felt as if we were bothering the person working. It was hard to get any information out of her about the wine tasting. We waited 40 minutes to get our wine tasting and the experience was a very disappointing one. There are no nibbles to go with our tasting. I would suggest hooking up with Schatts for some charcuteries.
Just to address the other review that says their yogurt was $15 for a small: I had a healthy portion with toppings for $5 and change. Lovely place--I hope to return to try to pressed sandwiches. By the way the toppings aren't free--you pay by the weight, so you're paying for the weight of the toppings. Only fair.
The truffle tremor sandwich sets a new bar for how great a pressed sandwich can be. Elle helped us, and gave us some great exploration advice for gorgeous stuff to see in the area. I 'm pretty sure we 'll have to come back and try the other sandwiches.
Buyer beware! Ridiculously overpriced! And it doesn’t even taste like frozen yoghurt, the consistency is more like frozen flavored sweet water with ice crystals. Over $80 for four ice creams with one topping each! This is the most I paid for horrible ice cream in my entire life! The manager refused to refund, was very rude and cutting us off mid sentence saying something along the lines of needing to keep their overhead low. Stay away from this place