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Feedback gevenThere's so much to say about the restaurant on Eisenstraße in Bloomsburg, PA that words almost fall short. The weekly menu is a delightful showcase of seasonal variety. As someone who isn't a strict vegetarian, I found the range of interesting vegetarian dishes truly impressive.
We thoroughly enjoyed the Prix Fixe menu! Every dish was perfectly seasoned and well-balanced. We also had the pleasure of chatting with the chef, who was fantastic. Be sure to check out this unique restaurant in Bloomsburg!
One of the most beautiful hidden gems in Bloomsburg. It's a BYOB restaurant with a farm-to-table concept, focusing on local organic ingredients. It's a fantastic spot for a date night, offering flavorful and nutritious dishes in a cool, hip atmosphere. The smoked salmon deviled eggs are a must-try! The medium-rare steak was perfectly cooked, and the pickled veggies provided an amazing burst of flavor. If you're a veggie lover, don’t miss the Socca flatbread topped with shiitake mushrooms and squash. The chicken breast was tender and juicy, though a bit on the bland side. Be sure to save room for dessert—the homemade apple cake was delicious! Prices are moderate, around $100 for two people. The service was excellent, and I would definitely come back.
The food was delicious. The heart was a bit too salty for my taste, but I don't like salty food, so it could only be me. People are friendly there. We go home on Sunday on the way back to try other things on the menu.
Excellent food! Excellent service! Toby is an amazing chef! We've been here numerous times and have never been disappointed. Everything is locally sourced and dietary restrictions are easily accommodated (gluten free, dairy free, vegetarian). Reservations are recommended and if you want alcoholic beverages with your meal you must bring your own.
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