Rizzo - Bois-Colombes

Very nice time spent in this restaurant. we dine on the covered and heated terrace. staff are friendly and friendly. dishes are good, made with quality products. good value for money. We'll be back with pleasure.

Dishes are rich and tasteful, but the service is unstable: either too avid; or too slow. large black point constant in its non-quality.

Owners and manager tend to forget that is a good cook for a restaurant. we cost pizzas and tiramisù. 1. pizzas were like chewing gum, not crispy at all, full cheese, heavy on the like. I really wonder if the pizza. hat has a better taste. 2. the tiramisù had a mandel taste that completely covered the taste of the coffee. they should call it all, but a Tiramisù. I'm sorry, but rizzo is not an Italian restaurant at all. the manager confirmed that the chef is not Italian. if you love to eat Italian, don't go! they will be very disappointed!

Not extraordinary or at the level of food or reception.

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