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Feedback gevenWe really enjoyed our visit to this Osteria. We were seated in the patio area outside, and the young waitress assisted us with the menu. We had the crostini to share as our starter. My husband had the Salsiccia pasta main course, and I had the traditional meat ragu with tagliatelle. For desserts, we had creme brulee and a local pastry with a chocolate filling. The food was simple, traditional and delicious a little gem.
Great restaurant! Small menu with authentic italian food, and everything was tasty. Prices are ok. There was a young waitress that speaks very good english, and she was very polite. Only thing missing- there is no WiFi
Great food topical of Bologna But slow ... very slow And it is impossible NO Credit card in 2016 ... btw in Italy I think for a check over 30€ it is mandatory having a credit card paying possibilities
Ottimi piatti, personale cordiale e prezzi convenienti! consigliato!
Se cercate un posto con l'anima, dove vi occupate del sodo (mangiate bene, come a casa), e non state pensando ai fronzoli, sarete in ottima compagnia, soprattutto di Bologna. cucina tradizionale bolognese, cortesia e calore, in un locale vicino alla via paolo fabbri, che a qualcuno ricorderà qualcosa, spero.
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