Remise Bonn

Venue: The restaurant has pleasant outdoor seating resembling a private garden. Menu: Vegetarian (3) and vegan (1) options are limited. Prices lean towards the higher side, with many dishes above 25EUR. Wine Selection: The wine menu is well-thought-out, with a good range of choices at decent prices. Service: Staff was speedy, attentive and friendly but sometimes overly formal and polite, a bit insecure. Food: The aperitif were good and I was able to order a non-alcoholic bitter-soda not on the menu without issues. The amuse-guele was non-veg but was promptly replaced for Mrs. Travelboy2000. Both the veg and non-veg were decent. We had the pinsa as a starter, which was presented well and tasted good for its price. The subsequent insalata cortina with goat cheese was tasty, though slightly expensive at 16EUR. The overpriced Norwegian cod at 32EUR was average in taste, and its accompanying random red sauce lacked flavor. On the bright side, the vegetables were fresh and crunchy, but the mashed potatoes were off. We paired our meal with a 2020 Molitor Riesling (32EUR) which was served at the right temperature and was a highlight of our meal. The Opera Tart (15EUR) dessert was okay, except for the industrial chocolate ice cream and exagerated flamboyant presentation. The decaf espresso was good. Clientele: Considering the price point, we expected a more upscale crowd. Some patrons were in casual wear, and a few were constantly on their phones. One guest even watched a sports event openly during his meal. Ownership: The experience was different (read: worse) than pre-covid and a disappointment. I later discovered the restaurant changed management at the end of 2022 and is now run by the same team behind the Tuscolo restaurants in the area, which appear to be attempting a more sophisticated restaurant offering. Conclusion: Overall, the experience wasn 't worth the 140EUR bill. Good setting but mixed crowd. The sharp exhaust fumes from the kitched occasionaly wafted over the outdoor seating. The wine was a highlight, but the food overpriced by at least 25%. I will not be returning.

We really enjoyed our evening at the restaurant. The food was so well prepared and fresh. Portions are probably larger than you would see in London so we ended up over ordering. The beef tataki was amazing and the vegetables tasted great. Lots of fresh asparagus with the dishes. Our waiter, Germano, was very knowledgeable about wines and made excellent pairing recommendations. All the staff were very pleasant and helpful. The ambience was lovely and glowy, with an understated and elegant decor. We will definitely be returning.

The worst food experience in ages. I really dont know what to say. Tasteless, If you are little bit on the foodie,please dont try Oscar, neither in Bonn or Cologne

Very good restaurant indeed. Been there for a party, great food, good wine, great service, wonderful atmosphere, indoor & outdoor.

It was nothing to put out. the service was trained but impersonal. eating was good, but not above average. in my opinion, the remise can be far more. we'll come back and see how you're developing. Conclusion: great ambiente, good eating and air up.