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Feedback gevenWe wanted to book for 5 people in februar 2017.Reservations are only possible via the phone number xy is large on the homepage of barbaro. no one takes the phone off within 3 weeks. we first tried during the opening hours, after which we passed the morning, midnight, afternoon, free days and closing. there was a note written by hand on the door that extended business holidays are and up to 28 feb only groups desired.On the homepage there was some reservation after vacation....Now we have the enough and will not come and the ones that have been there any more.A restaurant that can afford to not email, no telephone answerer and after the surely deserved vacations to hang out and only have to hang us.
Been to this restaurant on two occasions when visiting family in Bonstetten. great place to eat and meet new people whilst cooking your own selected food. very sociable, great value by anyone's standards, never mind Swiss.
Unfortunately I am no longer very enthusiastic about the barbaro. the hostess is no longer with heart blood at the thing. the supplements are unfortunately more cooked. I'm sorry, I'm not going to pass. pity for this dedication.
We were there with a group of friends and have been allowed to enjoy a Mongolian, correspondingly meat-loaded evening meal. small part: it was very well visited and as you assemble the various spiesse and portions yourself, you don't always eat together.
Very good mongole restaurant. you can eat and drink as much as you like for a flat-rate amount. very good are the grill scissors which you can grill yourself above the fire. very large selection of various meats/fishes as well as vegetables and other supplements. you should really take time when you go to barbaro.