Il Rubino - BORGARO TORINESE

It was a business trip and after a long day I was too lazy to go further in search of food. The food sounded tasty on the english menu and even looked good on the plate. Unfortunately the average quality ingredients were served on cold plates which enhanced the average even more. The fillet of beef +10€ was difficult to cut and more than difficult to eat. The remains of the cold meat were removed without comment with the question if I would like to order coffee or dessert. Nobody seemed to care or notice that the food was hardly touched business as usual?. This restaurant seems to have illusions about being upper class but is not capable of delivering big plates nearly empty. The price of 40€ with one beer is way too high to leave a restaurant hungry. That's where the title originated never again!

Ate in the restaurant twice and thoroughly enjoyed the experience. Attentive and prompt service. Not a massive choice but very high quality food. Recommended

Nice setting, good food and very nice wine suggestion. The staff is very friendly and the service is good

Class restaurant, refined food, competent staff Excellent Wines Director Dimitri exquisite person 6 Stars!

Great restaurant, great dishes. Experience 5 stars. Impeccable service Room manager we will definitely be recommended