Chalet Del Molinatico

Placed in a beautiful forest, full of trees, mushrooms and chestnuts. The restaurant is all made of wood (for which indeed a little noisy) with a beautiful homemade atmosphere. The very kind owner. Food just like you expect. Pappardelle with mushrooms and fried mushrooms goodness own. Same for meat cutter. Very soft pork cheek with polenta. Beautiful creamy tiramisù, only the semifreddo to the hammock was less top but always good was. Recommended!

Beautiful location, great food and friendly owners. For the rain we could not enjoy the woods and the almost unspoilt nature of the area but the restaurateur entertained us with his sympathy and some songs and in the end we did not want to leave anymore!

Four people, nice place, kind staff but insufficient courses, especially seconds were poor. The price is quite high. ...

We booked 1 month earlier, arrived on site they piled us in 50 in a attic with a staircase that allowed the passage of one person at a time (to the face of security). The courses were insufficient both the meat, the first and the second seemed to taste, sometimes we had to insist on having enough courses like the other tables (we were in 16). The desserts consisted of 3 different tastings to the spoon of the size of a mignon pastry. What total disappointment in compensation the price was from star restaurant 45€ per head. Never again

For those who want to truly remain in peace, in the mind, walking in the woods, and in the belly stopping then at the Chalet with a quality is a truly incredible and satisfying abundance