Pizza Du Midi - Bormes-les-Mimosas

The best pizzas in the area! They are well packed with quality ingredients, we have never been disappointed

Super delicious pizzas. Pizzas are freshly prepared here and ingredients are added without problem if you ask. Very tasty pizza base with a nice crispy edge. Of course, the edge is a little burned, but it makes sense when cooked in a charcoal pizza oven. We had, among other things, a quatro cheese pizza and as it is difficult not to make this pizza too fat, it shows that it is a quality pizzeria. Very recommended! Value: on average 13€ pizza, but here we really have it for its money! (Original view) Super lekkere pizza. The word Pizza yesterday to bereid in zonder probleem ingrediënten toegevoegd als I er naar vraagt. Pizza bodem zeer lekker met een lekker krokante rand. Natuurlijk is de rand beetje aangebrand, maar dat is logisch wanneer het in een houtskool pizzaoven wordt bereid. Wij hadden onder andere een pizza quatro cheesere en aangezien het moeilijk is om deze pizza niet té vet te maken, laat zien dat het hier gaat om een kwaliteits pizzaria. Absolute aanrader! Prijs/kwaliteit : gemiddeld kost het €13 by pizza, maar hier krijg je echt waar voor je geld!

The pizza is correct, unfortunately the dough lacks taste. Cheap enough for what you get, but it seems to be common in the region. Pizza ist ganz okay, dem Teig fehlt es leider an Geschmack. Preislich recht teuer, für das was man bekommt, aber das ist in der Gegend scheinbar üblich.

Arriving at the end of the service, I greet the boss and ask if he still serves. This should logically generate a very simple answer: yes or no. I have an ambiguous answer, in the blur, you still use it or not? - I should have left. Sir sighs and asks me what I need. Confuse, I order. Sir makes me understand how my order puts him in trouble (why then? . I'm starting to lose patience, but I'm not taking any comment. I'm waiting two minutes and I see a little non-cb sign. I'm asking you politely not to take the card? Answer by his charming lady on the side, very dry: no! I didn't have any money on me, I said to drop it, which punctuates how much I was the client of these ladies. Given your mood and benevolence, I strongly doubt that over the past two years you had to live in a nursery, but know that for 2 years we have paid in CB for VID. You could have specified the beginning, between two sighs, that you did not take the CB. And given the very recent comments, finally it is not worse because it obviously avoided a pizza of bad quality accompanied by its hair. Finally, I was able to find a very good pizza at the port of the faviere in the ciao belly. Charming, smiling, short, people who love what they do!

Pizza with excellent wood fire, with taste! Years I eat these pizzas and they're so good! I recommend!!! Bon appetite