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Feedback gevenWent here for a treat, tried Chinese for the first time in Boston and the food didn't disappoint. Tried the chef's special, Mixed seafood with Spicy Sauce in Clay Pot, and it was very appealing, enjoyable and scrumptious. The pictures posted are the clay pots having more than enough quantity which goes pleasantly with rice. The staffs are very attentive and have excellent customer services. There was rush but luckily no wait time. Had a splendid evening.
Excellent food after a long day. We had the Fuzhou rice noodles and the xiaolongbao, and it was delicious and filling. Would definitely come again
Food was mediocre at best, got a chicken dish for $15 that was supposed to be spicy and it tasted like ice cream. That was bad enough on its own before I even mention that my $15 dish that I should’ve paid $20 for at best with tax and tip suddenly cost $26. They add a gratitude fee and scam you for more money, and then add that number to your cost before tip. And then, THEN, they come back and ask for a tip. Never gonna eat here again, avoid at all costs.
Decent. We tried the soup dumplings, bitter melon, noodle soup, and beef pancake rolls. The food was satisfactory with no significant problems. It may not be top-notch, but it was all decent, albeit a bit on the expensive side. (Prices seem to be on the rise currently) The service was good as well, with the waitstaff being patient with my elderly parents. I don't usually leave reviews, but I wanted to contribute a more positive experience among the negative ones. Just adding another perspective for others to consider.
The restaurant is clean and the staff is friendly. I ordered the orange chicken with a side of white rice, and it was the best I've had from any Chinese restaurants in Boston. The chicken was perfectly crunchy and sweet. While I can't speak for other items on the menu, I imagine they are of the same quality. My only concern is the prices, as I feel they are on the higher side considering the portion size of the items.