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Feedback gevenVery good meal, served quickly, really succulent forest sauce. The ratatouille was a bit fat but was pretty good. The milanese scalope was very good but the salad was not seasoned.
It is not the first time I attended this establishment and usually I am quite satisfied but it is true that I arrived at about noon. that day on the other hand with my wife we arrived a little before 1:00 the restaurant was relatively full. It has already taken almost 25 minutes to take control. We wanted the menu of the day but there was no more. My wife flew on a big salad and me on a steak tartare. If my wife has been satisfied with her salad I am very mixed on tartar. served already prepared the meat is of good quality but instead the accompaniment takes on the taste of the meat too mustarded and a sweet taste of burger sauce. damage I only felt the accompaniment a little too spicy. In conclusion I would say yes to this restaurant but when arriving between 12 h 00 and 12 h 30 maximum . on the other hand the female person behind the bar this day should not hesitate to invest in a grim at the frantic room staff.
It has to be more than a thousand times that I eat in this place (every noon since opening) and I don't wear it.Very good varied cuisine has a very competitive price. I highly recommend
A nice card, good fresh products, and not too much waiting. We are more than happy with this meal as beautiful as it is. I recommend trying the aperitif home. a very nice, smiling and professional server. A cook who knows his job and does it well.Nothing to say was perfect.
Nice brewery in detail that the service, the kitchen and the servers themselves are never constant! We can go from the good to the really bof and in the end we get tired! Oh, really bad.
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