Ave Cucina And Coffee

Amazing little find, lovely coffee and the first place to cook my well done eggs 'well done '. My wife got Nona 's messy fritata and wow the flavour was amazing.Amazing great service with a smile, what more can you want.

Finally had the opportunity eat at this place. You really felt like you entered their house. Had a homely feeling. Excellent service. The coffee was simply perfect. Though we were disspointed with no pancakes on the menu we still picked something that drew our attention. I had Nonna's frittata. Every bit was cooked to perfection. Eggs were so tasty. Hubby had simple fried eggs. Now he is super picky with having his eggs cooked well done and they did. Season well. It tooks ages to get here but we will definately return to try their famous ricotta pan cakes.

Has the best Italian Thick Hot Chocolate. It’s served hot with two marshmallows and is incredibly thick and creamy. Absolutely delicious. 10/10 would recommend.

Great service, super friendly : really interesting menu with something for everyone and it’s all (yes, we’ve worked our way through everything delicious!

Discovered this cafe on the day that I visited the Eva St. Privateer the other day. Went to explore this morning and was surprised to see the inside dining area is so roomy. Very friendly and attentive table service. Ordered the Local farm egg with messy style tomato relish smoked salmon. Coffee was the Di Bellla brew which was well presented and was done perfectly right for my palate. The savory dish looked great and spectacular with large portion of scrambled egg, four to five pieces of smoked salmon and two pieces of sourdough. Corrected me if I am wrong, I think the chef has mixed some cheese to the scrambled egg, which delivered a specific salty taste on the well prepared scrambled egg. Honestly, I usually would not touch the sourdough but I had quite few bites on those this morning. An unexpected high quality brekkie this morning, thumb up.