The Colour Nine - Brisbane

I had the Eggs Benedict with smoked salmon on rye bread. The yolk was nice and runny and there was a good amount of salmon. Not the best hollandaise I’ve had. I loved that you didn’t have to pay extra for the salmon and rye. The smoothie was light and airy and had a natural banana taste. There was a few chunks that clogged the straw but that’s about the only bad thing I can say about the smoothie. Overall a cozy cafe in a quiet neighbourhood with friendly staff. Would like to try the karaage chicken burger.

This café in a quiet suburb is extremely welcoming to both dogs and children, and offers great vegetarian and vegan choices. We enjoyed our standard coffees, but felt that the smashed avocado could have benefitted from a bit more seasoning. There is bike parking available at the front of the café.

I absolutely adore this restaurant! The coffee is fantastic, the food is delicious, and the staff is always so friendly and cheerful. They are incredibly accommodating with accommodating various dietary restrictions, which is greatly appreciated.

Daniel Strange is head chef and This place is absolutely fabulous!! Were so lucky to find it. We had smashed avo on rye with poached egg and delicious tomatoes and a yummy chai. Partner had the TC9 breakfast burger which was chock full of bacon lettuce relish egg tomato and a feast! Ryan the owner gave us turmeric latte and a frappe to try stunningly good! Great staff yummy food smart surroundings talked to the chef he changes menu every few months so always seasonal and fresh. Chef had just made divine tarts they looked so good we had to take away to try later

A hidden gem!!Just on a side street in Kedron/Stafford, a very unsuspecting building houses this great little cafe. Serving great coffee and very very tasty breakfasts and lunch. The breakfast burger is my pick for breakie and the chicken tacos a go to for lunch. I can highly recommend the colour nine for locals and anyone willing to travel a little further.