Le Haut Tertre - Brissac Loire Aubance

In France for pancake day so called in. Prompt service, great Crepes and Cidre. Set lunch looked good too.

Lovely little creperie - very special duchess crepe flavours to savour, duck; goats cheese & raspberry vinegarette was to die for; husband had the super complex which was also very good. Highly recommended for food - service could maybe do with a smile - would definitely return

Set on the edge of a small square and 3 mins walk from the chateau this is a gem of a place.The service is very good and the menu has something for most people. Meat Mussels and veggie. Everything is cooked to order.The waitress moves around the place at a 100 mph as she is so busy.We chose to sit outside, and watch the world and his dog go by. I had a Gallette with egg mushrooms and bacon, and the wife had fish cakes with salad. Well prepared food, deserts to die for, a very pleasant meal.Good access spotless modern kitchens and loo.Recommended.

This is a quiet little creperie with the usual fares you can find in most other crepe restaurants. Nothing exceptional. It's a bit slow. Great if you just want to relax. Avoid if you are in a hurry.

Like several others who have posted reviews, we called here on spec at lunchtime and sat outside in the sun. We ordered the Nordic salad and the sardine salad, both were excellent and were accompanied by a half litre of local Sauvignon blanc. This was so nice that we asked where it had come from, which turned out to be the local Cave, so we went afterwards to order some to take home! For desserts, my wife had the crepe with caramel sauce and roasted almonds, whilst I had the cafe gourmand. Again, excellent food nicely presented. Friendly service, lovely locals eating next to us, altogether a memorable lunch. Thank you.