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Feedback gevenI don’t want anyone to know about this wonderful restaurant, because I fear once discovered I won’t be able to get in. All dishes prepared with soul and genius of experience. Decor is best of what people mean by eclectic, one of the tables is a very old and well used drafting table, with 10,000 memories shining through. I’ll say simply: best restaurant in New York City.
The best fried chicken I’ve ever had!!! Seriously so so good and delivers well ️
Easy to miss place with a small menu but haven't found the tamarind coconut noodles anywhere else and they're amazing. Friendly owner who has a degree from FIT.
Very authentic thai food with a casual vibe. Excellent, will be back for more!
Streaming loud Thai/Khmer music, lots of spicy aromas, SE Asian logo'd clothings, mismatched furniture pieces, somewhat grumpy but helpful cook. Brings me back to Cambodia or Thailand! Lots of comfort foods you'd get at street/market stalls. Food is very spicy (heat and flavor) and not sugar-heavy like many Thai restaurants unfortunately like to do. Love the market noodle (a bit more greasy than I like but it's good) and the Khao Mun Gai (chicken rice). Thai iced tea is wonderful. As of Aug 20 … – show
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