Bent River Brewing Co In Mol

Bent River helped us out at the concert series with our club to easily have drinks and food. The food was excellent , the drinks are great as always and Nick was so easy to work with. Thank you and see you soon!

Unfortunately, has to lose one star right off the bat, because we went in on a Saturday at 3:30 and they were out of brisket, which is what we went for and removes a substantial portion of their menu. Great beer. Since they were out of brisket, we had the breaded Pork Tendy sandwich and the Nashville Hot Chicken sandwich, both of which were good. Nice crisp French fries. It is scary though that a brewpub with great beer can top that with it's brisket (WHEN AVAILABLE), the best juicy brisket I have had. The Mikey sandwich is INCREDIBLE.

Very nice place to enjoy beer with munching, I love this place

It was Memorial Day. It was super nice out. Half the city was closed for the holiday. I was in town for the day and wanted to grab some beers at a local brewery to celebrate the holiday and my birthday. We popped in to a fairly busy brewery and decided to sit out back in the patio area after deciding sitting inside was just too silly to do on such a beautiful day. Our waitress informed us after we sat down that there was an hour wait for food. Cassey and I decided to stay and wait. We picked out a few beers to get and were told that those kegs were tapped out. So we had to pick our 2nd or 3rd best option. Cassey got an Uncommon stout (I think) and I got the Mississippi Blonde. Before I got that, I did inquire about the Jalapeno Pepper ale and the waitress brought me a sample. I love me some Jalapeno and this was just like drinking jalapeno peppers. It was good but not something I wanted 16 ounces of. The Mississippi Blonde was good, if a bit light on flavor and weight. After a few beers and tons of conversations, we asked the waitress about food and were finally able to order an appetizer. We got some chips and dip to start with and then grabbed burgers once our waitress gave us the thumbs up that a meal was good to order. The chips and dip were pretty tasty. Normally I prefer salsa to queso for tortilla but once I tried the queso... I was in love. I don't know what they put in it but it was amazingly tasting. I grabbed just a basic plain burger with pepperjack cheese and french fries. Cassey got the patty melt with sweet potato fries, I think. After the long wait, the food was much needed and much welcomed. The french fries were extra crispy and how I typically like them. The burger itself was good if not a bit weird with the pretzel bun and I only cheese as a topping. Without lettuce or tomato to add some juice to the meat and bun, it was a bit dry but that's my own doing as that's how I... for some reason... ordered the burger. All that said, it was a very random day of dealing with small hiccups but with only chilling and hanging out on our schedule, it didn't derail how much we got to catch up and just shoot the breeze.

I wanted to love this place. We got fairly simple meals and it still took over an hour. It almost felt like they forgot we were there. My friend's entire plate was cold. The burger patty to bun ratio was awful. Honestly, the best part were the fries and habanero ketchup. Definitely a little disappointed. They had fun brews, but overall the food was mediocre and the service wasn't great.