La Pecora Bianca Ues - Broad Channel

Love this restaurant and have visited its other locations as well. Most recently, my mother came to town and took her here for brunch. Loved it so much we came back the next day! Servers are very attentive and accommodating.

For my main course I had the Branzino $32) served over a bed of spinach. I have had Branzino far better elsewhere, here it had little to no flavor, which was not the case most often elsewhere, if not all the time elsewhere. As a side dish I had the eggplant served with tomato sauce. The eggplant had no flavor, apparently due to overcooking. I sent it back and ordered the crispy Brussels sprouts. I learned after the order was placed that the sprouts were lightly fried and then cooked in a pan. Little of its natural flavor was recognizable. The photo I submitted here was taken at about 6 p.m., when few people were dining, which was not the case when I left.

Layout/atmosphere *Six seat bar area straight back from entrance; mostly tables in one dining room; all white walls except blue tile at the bar; enclosed seating on sidewalk Service *Solid bartender Food/drink *Linguine puttanesca (squid ink pasta, shrimp, chili, onions, olives) good; tender pasta, some heat from the chili

I initially visited this location when it opened and I was disappointed. Visited again last night and the food was amazing. Thank you

The food was good and the atmosphere was very nice. The restaurant has a clean contemporary look. The service was very good as well.