Salinas - Broad Channel

Very vibey. There was a wait for table even with reservation. The sangria was sooo good!

Love the atmosphere. Rami the mixologist gave us a very good experience.

We asked for vegetarian food and were served anchovies. Furthermore when we asked for the chef to make a vegetarian pasta he declined. Any chef that cannot prepare vegetarian pasta needs to rethink their profession

My reservation got cancelled three hours before the slot, for no reason

Nice drinks and delicious tapas. The food was very tasty, we enjoyed a nice service as well.