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Feedback gevenI Decided to give this place a try because of restaurant week. Had an early rsvp no problem being seated, restaurant week menu consist of 3 courses for $42
Had dinner last night The Buffalo mozzarella was excellent and the asparagus risotto has a good flavor and texture.
Great food. Nice people. Not fast food so you have to wait for it.
I love this food and the chef is really good in his work in the evening!!!!
The food is delicious and the service is ok but not the best
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