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Feedback gevenI was pleasantly surprised by @ramendanbo_usa! I was able to customize everything from the thickness of the broth to the softness of the noodles. Just like I would in Japan???? The seasonal special tomato ramen was pretty yummy, and the tonkotsu broth was thick and flavorful as well! It would just be better if it can come out steamy hot!
Delicious, one of the best ramen broths I?ve ever had. They gave 6 slices of pork, more than other ramen places I?ve been to- but it costed more. Their prices are definitely a little higher than what I?m used to for ramen, around $16-17 a bowl FOR the meat portion I got. Unfortunately, the egg and seaweed cost extra as well. It was worth it, will be coming again! Service was good, they were pretty busy when I came around 5PM but we received our food around 10 minutes after
I have tried many ramen restaurants and the taste from Ramen Dando is really good. The ramen is not too soft or too hard. I ordered the Negi-goma ramen (with many sesame on the top) and it smells good. No wonder this restaurant is very busy even on weekday noon time.
I don’t like soup but I seriously love this ramen. Was honestly upset I got full before finishing the last few sips and bites of noodles. Gyoza was pan fried perfectly with those little crispy edges. My gosh those noodles were great. I need to come back to try the other variations of noodles! Serving size is generous for the amount you pay. Service was great as well. Perfect place to enjoy soup weather or whenever you have an itch for ramen!
Danbo is one of the best lowkey ramen spot! The noodles were perfectly cooked every time The flavor is exquisite!!! (Tried the Classic Ramen Miso Rekka Vegan) The pork was full of flavor and well cooked (great cuts) I’ve tried other ramen spots, but never left feeling as satisfied as when I leave Danbo … Even their prices are reasonable. My fiancé and I definitely recommend ! you will not be disappointed