Montego Restaurant - Brossard

We dined at Montego while staying at Au Bois Joli B&B. Our first visit was with a reservation, and we enjoyed it so much that we returned without one on another occasion and were lucky to find a table. The restaurant is popular with well-dressed customers, but the staff always make you feel welcome and offer great recommendations if you're unsure about the extensive menu. The food was outstanding - I tried various tartares, tuna tataki, carpaccio, filet mignon, and other dishes on both visits, and each one was excellent. Overall, I give 5 stars for the food and 5 stars for the service.

We went to have oysters in the evening and the restaurant was almost full. The waiters provided excellent service and the atmosphere was pleasant.

The food at this restaurant is prepared with exquisite attention to detail. We opted for the lunch option, which includes a sampler menu featuring several delicious tapas.

I was looking forward to tasting pintxo at this restaurant and I was not disappointedThe service was top notch and the food was delicious.

We visited Montego while staying at Au Bois Joli B&B. Tue first time was with a reservation. We enjoyed the experience so much that we visited again without reservation, and fortunately found a table.As you may have gathered, the restaurant is quite busy with elegantly dressed clientele. The staff always make you feel welcome and have great recommendations if you find yourself unsure of what to pick from the extensive menu. The food is excellent. I tried the tartares, the tuna tataki, the carpaccio, the filet mignon, and a few other plates over the two visits. Each and every plate I tried was excellent.Overall, 5 stars for the food and 5 stars for the service.