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Feedback gevenZeer goede keuken, aangename gastheer, maar behoorlijk prijzig.
Zeer goede keuken, aangename gastheer, maar vrij prijzig.
The price is actually not donn but their sushi and especially sashimis are excellent! a adviser: hot sak (good sr or fresh white wine. we went there twice and the trays change following the shore, the first time (in winter) we had got eggs of flying fish, the caviar can hide!!!!
There is the same kitchen as in most Japanese, but it is super fresh and delicious, gyozas melt in the mouth. Careful service with a hint of humor (it is rather rare) and the place is well located near the Grand Sablon. I'll be back as soon as I can.
Great place! The dishes were beautifully presented and overall the experience was excellent. We tried the sea urchin, but unfortunately didn't love it. However, there are plenty of other options on the menu, including more traditional dishes, although some may cater more towards tourists.
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