Waterloo Taverne - București

Great Belgian food, great Belgian beer and great service, you can't really go wrong with this place. A tad spicier on the prices than your regular run of the mill spot, but with good reason, Waterloo just needs a bit of a promotional kick to give it a bit of extra life. PS: they've got a terrace open in summer as well, with great conditions.

Belgian taverne with many dishes made with beer. Large assortment of belgian beers in the menu. Parking places are a bit hard to find. Onion cream soup very good. Pepper cream soup very good also. Carbonnade flamande, beef boiled in dark beer was ok. A new taste for us. The dish didn't looked very good. Chicken with Duvel beer and mushrooms wasn't so good. They putted to much beer in it. Serving was very attentive, the owner served us. We will come back to try all you can eat mussels or ribs, 44 RON.

I love this place... whenever I have a good event or a special ocasion I come here. They have this wonderfull atmosphere in summer on the terasse that I bike to their place and enjoy lovely raspberry beers.The food was always very good, they have some stuff for vegetarians too but a lot of meat. I think the portions are ok, I just love the shrimp and nicoise salad, the crepes are very nice and the beers.. OMG so many, from light ones like my raspberry one to some that have around 11% .The waiters are nice and helpful...ok sometimes they are a bit too busy so service goes a bit slower..The menus are in English and i think they had French too last time I checked .If you are more you can fondue and it is so much fun.The food is not cheap but not very expensive, however the beers are around 10-15 lei per bottle on average, Overall if you like good food and don't mind paying a little extra for the beers this is the perfect place. I bring all my foreign family here and they loved it and I never had a bad experience with them since 2010 when I discovered them.

Great food wide selection of belgian beers, try duck confit, mussels, stoemp and in cold days the fondues: bourguignonne and savoyarde.

I've been there with family and we had a nice dinner. It was rather early 19 o'clock so the place was not so crowded. The food was good, of course we had mussels and white wine. We also had the famous onion soup, which was OK.