Parrilla Marucha - Buenos Aires

There are many places to enjoy Argentinean meat in Buenos Aires. This is not a place for tourists but for locals. In a way it looks like a neighborhood club, where everyone knows everyone, greetings here and there from different tables, is located in Nunez, a neighborhood of the north end of the city of good air. the atmosphere is comfortable, it is not luxury at all, and the service is typically a friendly Argentine style. the quality of the meat and the way they prepare it, make this place something to have at least one experience. Very nice.

Local friends chose this restaurant for 6 of us... including 2 American couples. like they didn't want to drive to the city center... this belgrano/núñez location proved to save time and be efficient. the restaurant opens at 7:30 p.m.... but our reservation was at 8:15. at 9:30 p.m., the grill was on top and the service decreased accordingly. But the waiters were working hard and even the owner did his part. the chorizo brought to the table was delicious... the breads were fresh and delicious... the grilled provoleta was acceptable. As we were told that the rations were generous, we ordered chicken pamplona, roasting strip and chopton of bife eye for the table, in addition to salad, fries and callabaza. all the food was excellent ... but the star, from afar, was the chin of bife eye. Don't leave this restaurant without trying it. sublime meat!!!!!!!!!!!!! We ask for 3 desserts, including flank, sweet pancake, apple pie and American cream and a room (sweet of nuts) was brought to the table for free. It's worth calories. The 2 bottles of malbec we ordered were a brand promoted by a brown grill. It was good for all of us to have the atmosphere of the restaurant ... there is also a dining room on the top floor, but I would specify the main dining room: it seems warmer to me. trip to ba ... the other pair of ee. uu. certainly has time to have another gastronomic experience here and our friends from the suburbs will surely return. dh and I certainly respond more positively to the places to which the locals go. nothing is more distressing than being in a restaurant where the diners only speak English, the prices are high and the waiters are presumed.If the memory does not fail me .... the total account, including the tip for the six was less. 1000 pesos give this grill a chance. He won't let you down. btw ...... there is an executive lunch at this time at 60 pesos / pp. I would try it in an eye opening and closing.

The food and the place are very good The service is good, they will not be up on you what is good compared to similar places, it is somehow more expensive (about 25% over similar “Parrillas”

This is a great/priced place. It's easy. No decoration. But good food and service. Beautiful great prices and beautiful quality. Steaks, Executive Lunches. Salads are good. Wines have very good prices. Only locals.

There are many places to enjoy Argentine beef in Buenos Aires. This is not a place for tourists, but for locals. In a way it seems like a neighborhood club where everyone knows, welcomes here and there from different tables. It is located in Núñez, a district at the northern end of the city of Buenos Aires. The location is comfortable, it is not luxury at all, and the service is usually the friendly Argentine style. The quality of beef and how they prepare it makes this place something to have at least one experience. Very pleasant.