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Feedback gevenBodegon recognized for its pastries. Very quiet atmosphere, We went to eat on Tuesday at 14:00, there were very few people, not more than 6 busy tables. Good attention. The kitchen is very fast. Prices. Valmont 375cc $130, water $80, 2 table services $80, capelletis $195, bolognesa $160, sorrentinos $195, pink salsa $100, dessert cheese and sweet $100. Total $1040 Personal opinion. It's okay to go, but it's not that place I'd say I want to go back to.
06/01/20, just rich... Orecchetti, gnocchi, sorrentinos and romanitos... more desserts, and the attention given by Yanina as a golden brooch and closure, when something comes out perfect is enjoyed double, plus the atmosphere, cleaning and order... Although I must say that absolutely all portions tasted little, an effort there would be nothing wrong.
Attention is good. The delicious food and amazing desserts. The place is clean and very cozy. I really liked it.
Restaurant of delicious Italian food. The ñoquis stuffed with mozzarella is the best they serve. The sauces are on choice. We went to dinner with family and we all asked for different dishes to try variety. The mixed brochette is also very rich and at its point. All the portions have reduced them from what they used to serve. It is spent on average between $700 and $800 per person. (Entrada, pasta dish, choice sauce, drink, wine and dessert). We found it very good price for quality. The attention of the excellent young man.
Excellent restaurant whose specialization is pasta!!! All the menu alternatives are very good. Very nice atmosphere, well according to the category of this restaurant. The price is according to the quality of the food it offers. It's above average, but it's worth it.