Tandoor - Bujumbura

I couldn't find any vegan options after looking around and searching online, so I turned to an Indian restaurant as a last resort. In a city with limited vegan choices, this restaurant is your best bet. The menu mostly consists of Indian food, with a small selection of Chinese dishes as well. The food is delicious, satisfying, and made with high-quality ingredients. The staff may not be familiar with the term 'vegan', so be sure to ask questions and explain your dietary needs. While the staff may have limited English skills, the owners seem to know some English, and the menu has English names and some pictures of the dishes. The restaurant offers outdoor seating, reasonable prices, and is easy to locate. If you're uncertain about finding the restaurant, ask locals for directions as they are familiar with its location. I highly recommend trying the chana masala and requesting the naan without butter. The chapati is also a vegan option.

After I asked and review the internet to find no vegan options, I did what any other desperate vegan does: look for an Indian restaurant. in a city without other relevant vegan options, this is their best bet. it is 80 Indian food, but also with a small part of the Chinese food on the menu. eating is good, filling and of high quality. the personal can answer questions, but they do not know the word vegan, so just ask her and explain her. minimal English spoken by personal, but owners seem to know some, and the menu has English names of dressing some pictures. seating in free, decent prices and easy to find. if in doubt and far near, they ask the locals how they know where it is. the chana masala was great. please do not have any butter sans regret on the naan. the chapati is vegan.

After asking and checking the internet to find no vegan options, I did what any other desperate vegan does: look for an Indian restaurant. In a city without other relevant vegan options, this is your best bet. It is 80% Indian food, but also with a small part of Chinese food on the menu. The food is good, filling and of high quality. The staff can answer questions, but they don't know the word 'vegan', so just ask your questions and explain. Minimal English spoken by personnel, but owners seem to know some, and the menu has English names of courts some pictures. Outdoor seating, decent prices and easy to find. If in doubt and far near, ask the locals how they know where it is. The Chana masala was great. Don't ask for any butter of San's regret on the Naan. The chapati is vegan.

This is the best Indian food I have had in all of East Africa. The service was friendly and quick! The waiters were prompt in refilling our drinks. In other restaurants, dinner typically lasted around 2.5 hours. However, as a group of four here, we were served in just 20 minutes and finished our meal in only 1 hour and 30 minutes. The food was so delicious that we ate here twice.

I reached out to Tandoor restaurant to surprise my sister and her husband for their wedding anniversary while I was living outside of Bujumbura. I spoke with a young man named Mikki, and everything went smoothly because he understood my suggestions and decisions. He called my sister, arranged a dinner with her beloved Nabeby, and it was a wonderful surprise. He took care of everything from decorations to the cake, and even included a bouquet. I highly recommend this restaurant to everyone for its excellent service and Mikki's professionalism, which I am looking forward to experiencing in person.