Szechuan Chongqing - Burnaby

Best food fresh not greasy always great food reasonably priced, we usually order to go under Tony probably once a wk! Never disappoints must order.

Chongqing is a second home for my Mum and sister. The customer service is excellent. The following dishes we order are delicious. We order them every time: Chongqing beef, Szechuan green beans, sweet and sour soup with chicken and shrimp and our new favorite Singapore noodles. We drive all the way from Richmond for the delicious food and service. Wonderful ambiance. Like the new furniture too.

The main food dishes where good but there hot sour soup was not good one star for that thanks regardless

I wanted to try this place after I seen some of the pics of their food as it looked so appealing. Anyway we went there on a weekend for dinner and were seated immediately. Their noodles were good but the beef was awesome. Really good flavor. We also ordered for the bone-in chicken dish and they totally destroyed that. The chicken pieces were hard as rock. I'm not sure if they forgot how small these pieces were. On the plus side though the sauce was good. Overall not a very satisfying meal.

Disappointing. Don't waste your time. The lunch special looked like a great value a choice of about approximately 25 dishes, with A bowl of rice and soup for $13.75. The hot and sour soup came out quickly after ordering. Unfortunately it tasted burnt. Egg rolls were greasy and felt like they were refried. The yuxiangqiezi eggplant dish was OK not great but it was reasonable for the price. The seafood crispy chow mein was a sorry mess. The noodles looked like the had been fried, sat, and then fried again. They were soggy and disgusting. No self respecting chef would serve something like that. I hate to be all negative. On the positive side the front end wait staff was friendly and prompt. No complaints about the service. Will not be visiting the Burnaby Chongqing on Kingsway again. There are lots of great options nearby.